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Prices based on 2 people sharing, departing from London airports (unless otherwise stated). Prices based on 1 person, departing from London airports (unless otherwise stated). Prices based on 3 people, departing from London airports (unless otherwise stated). Prices based on 4 people, departing from London airports (unless otherwise stated).


Cruise Only	Call	£0 PP	£0	£0
Fly Cruise	Call	Call	Call	Call
Prices based on 2 people sharing, departing from London airports (unless otherwise stated). Prices based on 1 person, departing from London airports (unless otherwise stated). Prices based on 3 people, departing from London airports (unless otherwise stated). Prices based on 4 people, departing from London airports (unless otherwise stated).


Cruise Only	Call	£0 PP	£0	£0
Fly Cruise	Call	Call	Call	Call
Prices based on 2 people sharing, departing from London airports (unless otherwise stated). Prices based on 1 person, departing from London airports (unless otherwise stated). Prices based on 3 people, departing from London airports (unless otherwise stated). Prices based on 4 people, departing from London airports (unless otherwise stated).


Cruise Only	£7466 PP	£0 PP	£18522	£22112
Fly Cruise	£8150 PP	Call	Call	Call
Prices based on 2 people sharing, departing from London airports (unless otherwise stated). Prices based on 1 person, departing from London airports (unless otherwise stated). Prices based on 3 people, departing from London airports (unless otherwise stated). Prices based on 4 people, departing from London airports (unless otherwise stated).

Itinerary

Trieste

Up until the end of World War I, Trieste was the only port of the vast Austro-Hungarian Empire and therefore a major industrial and financial center. In the early years of the 20th century, Trieste and its surroundings also became famous by their association with some of the most important names of Italian literature, such as Italo Svevo, and English and German letters. James Joyce drew inspiration from the city's multiethnic population, and Rainer Maria Rilke was inspired by the seacoast west of the city. Although it has lost its importance as a port and a center of finance, it has never fully lost its roll as an intellectual center. The streets hold a mix of monumental, neoclassical, and art-nouveau architecture built by the Austrians during Trieste's days of glory, granting an air of melancholy stateliness to a city that lives as much in the past as the present.

20 May 2025

Zadar

Dalmatia's capital for more than 1,000 years, Zadar is all too often passed over by travelers on their way to Split or Dubrovnik. What they miss out on is a city of more than 73,000 that is remarkably lovely and lively despite—and, in some measure, because of—its tumultuous history. The Old Town, separated from the rest of the city on a peninsula some 4 km (2½ miles) long and just 1,640 feet wide, is bustling and beautiful: the marble pedestrian streets are replete with Roman ruins, medieval churches, palaces, museums, archives, and libraries. Parts of the new town are comparatively dreary, a testament to what a world war followed by decades of communism, not to mention a civil war, can do to the architecture of a city that is 3,000 years old. A settlement had already existed on the site of the present-day city for some 2,000 years when Rome finally conquered Zadar in the 1st century BC; the foundations of the forum can be seen today. Before the Romans came the Liburnians had made it a key center for trade with the Greeks and Romans for 800 years. In the 3rd century BC the Romans began to seriously pester the Liburnians, but required two centuries to bring the area under their control. During the Byzantine era, Zadar became the capital of Dalmatia, and this period saw the construction of its most famous church, the 9th-century St. Donat's Basilica. It remained the region's foremost city through the ensuing centuries. The city then experienced successive onslaughts and occupations—both long and short—by the Osogoths, the Croatian-Hungarian kings, the Venetians, the Turks, the Habsburgs, the French, the Habsburgs again, and finally the Italians before becoming part of Yugoslavia and, in 1991, the independent republic of Croatia. Zadar was for centuries an Italian-speaking city, and Italian is still spoken widely, especially by older people. Indeed, it was ceded to Italy in 1921 under the Treaty of Rapallo (and reverted to its Italian name of Zara). Its occupation by the Germans from 1943 led to intense bombing by the Allies during World War II, which left most of the city in ruins. Zadar became part of Tito's Yugoslavia in 1947, prompting many Italian residents to leave. Zadar's most recent ravages occurred during a three-month siege by Serb forces and months more of bombardment during the Croatian-Serbian war between 1991 and 1995. But you'd be hard-pressed to find outward signs of this today in what is a city to behold. There are helpful interpretive signs in English all around the Old Town, so you certainly won't feel lost when trying to make sense of the wide variety of architectural sites you might otherwise pass by with only a cursory look.

21 May 2025

Summary

Split

Split's ancient core is so spectacular and unusual that a visit is more than worth your time. The heart of the city lies within the walls of Roman emperor Diocletian's retirement palace, which was built in the 3rd century AD. Diocletian, born in the nearby Roman settlement of Salona in AD 245, achieved a brilliant career as a soldier and became emperor at the age of 40. In 295 he ordered this vast palace to be built in his native Dalmatia, and when it was completed he stepped down from the throne and retired to his beloved homeland. Upon his death, he was laid to rest in an octagonal mausoleum, around which Split's magnificent cathedral was built.In 615, when Salona was sacked by barbarian tribes, those fortunate enough to escape found refuge within the stout palace walls and divided up the vast imperial apartments into more modest living quarters. Thus, the palace developed into an urban center, and by the 11th century the settlement had expanded beyond the ancient walls.Under the rule of Venice (1420–1797), Split—as a gateway to the Balkan interior—became one of the Adriatic's main trading ports, and the city's splendid Renaissance palaces bear witness to the affluence of those times. When the Habsburgs took control during the 19th century, an overland connection to Central Europe was established by the construction of the Split–Zagreb–Vienna railway line.After World War II, the Tito years saw a period of rapid urban expansion: industrialization accelerated and the suburbs extended to accommodate high-rise apartment blocks. Today the historic center of Split is included on UNESCO's list of World Heritage Sites.

22 May 2025

Bari

Bari, capital of the province of Apulia, lies on southern Italy's Adriatic coast. Its busy port is a leading commercial and industrial centre as well as a transit point for travellers catching ferries across the Adriatic to Greece. Bari comprises a new and an old town. To the north, on a promontory between the old and new harbours, lies the picturesque old town, or Citta Vecchia, with a maze of narrow, crooked streets. To the south is the spacious and regularly planned new town, which has developed considerably since 1930, when the Levant Fair was first held here. The heart of the modern town is Piazza della Liberta. The busy thoroughfare, Corso Vittorio Emanuele II, separates the new town from the old. At the eastern end of the Corso begins the Lungomare Nazario Sauro, a magnificent seafront promenade that runs along the old harbour. Bari and the Apulian region were long recognized for their strategic location, attracting a succession of colonizers such as the Normans, Moors and Spaniards, each leaving their mark.

23 May 2025

Igoumenítsa

24 May 2025

Argostoli

Ground literally to ashes in World War II and wracked by a massive earthquake a decade later, the capital of Kefalonia once more shows pride in its native spirit and natural beauty. The vast harbor on Argostoli’s east side makes an especially attractive port for cruise ships full of visitors who never seem to tire of strolling the cobbled seaside promenade, sipping ouzos in cafés, and stocking up on the succulent Mediterranean fruits in the outdoor markets.

25 May 2025

Messina

Home to the Museo Regionale of Messina, known for featuring two of Caravaggio's paintings, the city is also famous for having been the capital of the ancient kingdom of Sicily.

26 May 2025

Valletta

Malta's capital, the minicity of Valletta, has ornate palaces and museums protected by massive fortifications of honey-color limestone. Houses along the narrow streets have overhanging wooden balconies for people-watching from indoors. Generations ago they gave housebound women a window on the world of the street. The main entrance to town is through the City Gate (where all bus routes end), which leads onto Triq Repubblika (Republic Street), the spine of the grid-pattern city and the main shopping street. Triq Mercante (Merchant Street) parallels Repubblika to the east and is also good for strolling. From these two streets, cross streets descend toward the water; some are stepped. Valletta's compactness makes it ideal to explore on foot. City Gate and the upper part of Valletta are experiencing vast redevelopment that includes a new Parliament Building and open-air performance venue. The complex, completed mid-2013, has numerous pedestrian detours in place along with building noise and dust. Before setting out along Republic Street, stop at the tourist information office on Merchant Street for maps and brochures.

27 May 2025

La Goulette

28 May 2025

At Sea

29 May 2025

Livorno

Livorno is a gritty city with a long and interesting history. In the early Middle Ages it alternately belonged to Pisa and Genoa. In 1421 Florence, seeking access to the sea, bought it. Cosimo I (1519–74) started construction of the harbor in 1571, putting Livorno on the map. After Ferdinando I de' Medici (1549–1609) proclaimed Livorno a free city, it became a haven for people suffering from religious persecution; Roman Catholics from England and Jews and Moors from Spain and Portugal, among others, settled here. The Quattro Mori (Four Moors), also known as the Monument to Ferdinando I, commemorates this. (The statue of Ferdinando I dates from 1595, the bronze Moors by Pietro Tacca from the 1620s.)In the following centuries, and particularly in the 18th, Livorno boomed as a port. In the 19th century the town drew a host of famous Britons passing through on their grand tours. Its prominence continued up to World War II, when it was heavily bombed. Much of the town's architecture, therefore, postdates the war, and it's somewhat difficult to imagine what it might have looked like before. Livorno has recovered from the war, however, as it's become a huge point of departure for container ships, as well as the only spot in Tuscany for cruise ships to dock for the day.Most of Livorno's artistic treasures date from the 17th century and aren't all that interesting unless you dote on obscure baroque artists. Livorno's most famous native artist, Amedeo Modigliani (1884–1920), was of much more recent vintage. Sadly, there's no notable work by him in his hometown.There may not be much in the way of art, but it's still worth strolling around the city. The Mercato Nuovo, which has been around since 1894, sells all sorts of fruits, vegetables, grains, meat, and fish. Outdoor markets nearby are also chock-full of local color. The presence of Camp Darby, an American military base just outside town, accounts for the availability of many American products.If you have time, Livorno is worth a stop for lunch or dinner at the very least.

30 May 2025

Civitavecchia

Italy's vibrant capital lives in the present, but no other city on earth evokes its past so powerfully. For over 2,500 years, emperors, popes, artists, and common citizens have left their mark here. Archaeological remains from ancient Rome, art-stuffed churches, and the treasures of Vatican City vie for your attention, but Rome is also a wonderful place to practice the Italian-perfected il dolce far niente, the sweet art of idleness. Your most memorable experiences may include sitting at a caffè in the Campo de' Fiori or strolling in a beguiling piazza.

Things To See, Do & Taste In Civitavecchia:

See: Colosseum (Rome) - An elliptical amphitheatre in the centre of the city of Rome (just over a hour's drive away).
Do: National Archaeological Museum of Civitavecchia - A small three-level museum containing Etruscan & Roman artifacts.
Taste: Civitavecchia Fish Soup - One of the best known dishes in the city.

31 May 2025

*This holiday is generally suitable for persons with reduced mobility. For customers with reduced mobility or any medical condition that may require special assistance or arrangements to be made, please notify your Cruise Concierge at the time of your enquiry, so that we can provide specific information as to the suitability of the holiday, as well as make suitable arrangements with the Holiday Provider on your behalf.

Map

What's Included with Regent Seven Seas Cruises

A truly all-inclusive holiday with regent seven seas. With FREE unlimited shore excursions, you can taste, tour and savour every moment in over 450 ports. The cruise line offers an unrivalled ultra-luxury experience from start to finish, with everything included - from exquisitely prepared cuisine to opulent all-balcony suites.

Speak to a Luxury Cruise Concierge (Freephone) 08082026105

	Entertainment throughout the day and evening
	Return flights included from a choice of UK airports (fly cruise bookings only)
	WiFi included on-board
	Gratuities included on-board
	24-hour room service
	Self-service laundry
	Shuttle service to and from ports and airport where available

	Unlimited beverages
	In-suite mini bar replenished daily
	Butler service for selected suites
	1:1.5 staff to guest ratio
	Unlimited shore excursions
	Pre- or post-cruise hotel stays and land programmes on selected sailings
	Luxurious, all-suite accommodation

Explore Seven Seas Splendor

There's so much to do on the Seven Seas Splendor. On-board facilities include entertainment venues such as the Constellation Theater and Observation Lounge, as well as the Culinary Arts Kitchen which offers cookery classes to on-board passengers.

Indulge in fine dining experiences with an array of eating options, including Compass Rose, Coffee Connection, Pacific Rim, Chartreuse, Prime 7 and La Veranda. Out on deck, you will find an infinity pool and putting green - while the ultimate relaxation options can be found in the on-board spa.

The Seven Seas Splendor ship embraces intricate marble patterns and sparkling chandeliers which will guide you deck-by-deck through the cruise's interior, adorned with inspiring spaces which provide sophistication and ambience - a signature Regent Seven Seas Cruises experience.

Compass Rose

Pacific RIm

Prime 7

Chartreuse

The Study

La Veranda

Sette Mari at La Veranda

Coffee Connection

Pool Grill

Room Service

General Manager & Reception

Destination Services

Atrium

Observation Lounge

Meridian Lounge

Splendor Lounge

Constellation Theatre

Card Room

Library

Casino

Boutiques

Connoisseur Club

Pool Deck

Pool Bar

Culinary Arts Kitchen

Summary

No ordinary shipboard cooking class, our Culinary Arts Kitchen will make you believe you’ve stumbled into one of the world’s prestigious cooking schools. An impressive 18 individual cooking stations sit atop three long, curved rows with white quartzite countertops and stainless steel accents, a formidable array you’ll put to good use preparing a variety of exquisite dishes that will amaze friends and family back home.

CULINARY CLASSES DETAILS

TREASURES OF THE AEGEAN

Cast off the mythology surrounding Greek food in this immersive class that reveals the essence of the Mediterranean diet and one of the healthiest cuisines in the world. Through favorite dishes from Corfu, Crete, Rhodes and Santorini, discover local ingredients and traditional techniques used to prepare these recipes during a magical exploration of Greece and its mouthwatering cuisine.

A FRENCH LOVE AFFAIR

Fall in love with France and its celebrated cuisine as you explore the country through time-honored dishes. Prepare French classics – the kinds of dishes that chefs like to make at home – and get to know the different regions of France through the unique flavors of each. You will also learn traditional French culinary techniques and gain a better understanding of how to pair French food and wine.

BATTER UP

After learning about batter-based recipes ranging from French crêpes and Tuscan flatbread to Santorini tomato fritters and Turkish zucchini fritters, you will see – and taste – that the simple things in life are often the best. Sweet and savory, crunchy and fluffy, memorable and delicious … you’ll savor it all as you explore the world, one batter at a time.

FAMILIA CUBANA

Regent Seven Seas Cruises has a special connection to Cuba, as top executive Frank Del Rio is Cuban, and we were one of the first cruise lines to sail there in recent history. This class honors cherished family recipes passed down for generations as well as modern interpretations of Cuban classics. Sip a perfectly prepared mojito as you embark on a journey into the kitchens, culture and history of Cuba.

FARMSTAND FABULOUS

This class focuses on how to shop and cook like a chef, inspired by what you discover at the farmer’s market or in the produce aisle. Learn to approach your shopping trip like a blank canvas that takes shape based on what fresh ingredients you find in season. Recipes will change depending on the region and time of year, but the techniques for preparing seasonal masterpieces remain tried and true.

FLIP-FLOP FLORIBBEAN

Nowhere is the influence of Caribbean cuisine embraced more authentically than in Florida – especially in Miami. Flip-flop cuisine celebrates the casual, comforting food and drink that is inspired by the islands, adopted by Florida, and sure to please friends and family at your next gathering. Fun is inevitable, appetite is required, and the rum will be flowing.

ISLAND FUSION

Each with a unique culinary footprint, the Caribbean islands are the perfect place to learn about where you are traveling through the regional cuisine. Local traditions and native ingredients illuminate the indigenous culture and natural resources of each island, while the influences of France, Spain, Africa, India and China reveal how the culinary heritage of the Caribbean was shaped by colonialism.

TURN UP THE HEAT

Regardless of the technique – grilling, sautéing, pan frying, roasting, baking, broiling or braising – the fundamentals of high-heat cooking are essential for any home cook, whether a master or novice. In addition to preparing meat and understanding how to use quick-read thermometers for perfect results every time, you will find out what high-heat techniques can do for vegetables, breads and fruit.

MEDITERRANEAN MASTERPIECES

Tailored to your specific itinerary, this exploration of culinary masterpieces will take you to the heart of Mediterranean destinations such as Italy, Greece, Israel, Spain, France and Morocco. Iconic dishes passed down for generations illuminate each country’s culinary heritage and unique ingredients, and you will master time-honored techniques while preparing authentic regional dishes.

THE NOURISHED KITCHEN: PLANT-BASED COMFORTS

Whether you follow a plant-based diet or simply wish to introduce more plant-based dishes into your culinary repertoire, learn the hottest new trends that embrace the flavors of nature’s bounty and enhance longevity. Prepare healthy, innovative and delicious plant-based recipes developed through our work with the Teaching Kitchen Collaborative of Harvard University and The Culinary Institute of America.

NEW WORLD MEDITERRANEAN

Before there was the Mediterranean cuisine that you know today, there was Mediterranean cuisine without ingredients like tomatoes, potatoes, corn, melons, chocolate, nutmeg and more. On this fascinating journey back in time, you will learn about, prepare and sample dishes that existed before and after the Columbian Exchange – when ingredients brought from the Americas were incorporated into Old World cuisine.

ON A PLATE & IN A GLASS

Pairing food and wine is for some a passion, for others a hobby, and for many a mystery. Regardless of your wine acumen, you’ll learn something new in this class that explores food and wine pairing from the unique perspective of the chef. While a sommelier chooses a wine to complement a dish, you will discover recipes inspired by the chef’s question, “What can I create that will showcase this wine?”

SENSUOUS SPAIN

The rich tradition and culinary integrity of Spain are evident in its tapas – small plates best described as little bites with big flavor. As you sip sangria blanca and prepare classic tapas recipes, you will begin to understand why many believe that tapas are more than food – they are a lifestyle. You’ll be ready to share this delectable lifestyle with friends at your next Spanish-themed dinner party.

SWEET, SALTY, SOUR, BITTER, UMAMI

While there are many flavors, there are only five tastes: sweet, salty, sour, bitter and umami. Unpacking the complexity of these tastes will elevate your knowledge of how to bring out the best in your home cooking. Learn how to prepare food with intention, discover how master chefs use these tastes to create unforgettable flavors, and explore pairing techniques that complement your favorite wine.

WORLD OF FLAVOR: STREET FOOD

If you’re familiar with the joy of finding a buttery waffle at a street stand in Belgium or a delicious falafel at a family-run stall in Haifa, this globetrotting exploration of street food is for you. Learn about secret ingredients, special techniques and family recipes that our chefs have discovered as they’ve traveled the world in search of great street food and conversed with the locals who create it.

UP YOUR BRUNCH GAME

If brunch isn’t already your favorite meal, it will be after this flavorful look at the favorite brunch recipes of the chefs of Regent Seven Seas Cruises. The essential techniques that you learn in this class will not only make your brunches unforgettable but also enhance any dish. Discover delicious new recipes that will transcend brunch and impress your friends and family at any meal.

Gourmet Explorer Tours

Business Center

Seven Seas Splendor Cabins & Suites

On-board accommodation will comprise a range of suites - from a Veranda Suite to Regent Suite. Many include free unlimited Wi-Fi, luxurious bathroom amenities, plush bathrobes and slippers and a personalised in-suite mini-bar. Discover your Seven Seas Splendor cruise cabin or suite below.

suite